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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Samira. Akbarova

Ph.D. student of Azerbaijan Technological University Lecturer at Mingachevir State University

   

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Anar. Bayramov

Ph.D. student of the Agricultural Research Center

   

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Teymur. Nagibeyli

Ph.D. student of the Agricultural Economics Research Center

   

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Said. Mustafayev

Ph.D. student of the Agricultural Research Center

   

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Elbrus. Akbarov

Azerbaijan State University of Economics (UNEC), senior lecturer

   

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Ceyran. Babirova

Ph.D. student Azerbaijan State University of Economics (UNEC)

   

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Eldar. Guliyev

Agricultural Economics Research Center

  Ph.D., docent  

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Ibrahim. Jafarov

Azerbaijan State Agricultural University

  Corresponding member of ANAS, prof  

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Abbas. Safarov

Ph.D. student of the Agricultural Research Center