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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Zakir. Guliyev

Baku Business University

   

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Yusif. Abayev

Ph.D. student of the İnstitute of Economics of ANAS

   

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Samir. Maharramov

Doctoral student of the Azerbaijan Tourism and Management University

   

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Tamraz. Tamrazov

Vegetable Research Institute

   

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Shovkat. Yusufova

Azerbaijan Cooperation University

   

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Mehman. Rzayev

Azerbaijan RPA Hydrotechnics and Melioration

   

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Turaj. Musayev

Agricultural Economics Research Center, leading specialist

   

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Akif. Aghbabali

Baku State University

   

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Gulnar. Bashirova

Master of Azerbaijan State University of Economics (UNEC)