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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

   

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Galib. Hajiyev

Department of “Economy of enterprise” of Azerbaijan State University of Economics (UNEC)

  Ph.D., docent  

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Ismayil. Kheyirkhabarov

Azerbaijan State University of Economics (UNEC)

  Ph.D., docent  

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Ramil. Aliyev

Ph.D. student of the Agricultural Research Center

   

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Murad. Hajiyev

Ph.D. student of the Agricultural Research Center

   

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Samir. Akhmedov

Ph.D. student of the Agricultural Economics Research Center

   

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Ayaz. Museyibov

Center for Analysis of Economic Reforms and Communication

   

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Samir. Maharramov

Doctoral student of the Azerbaijan Tourism and Management University

   

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Tarlan. Gorchiyeva

PhD student of the Agricultural Economics Research Center