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Author

Aligulu Mehdiyev Mahir,

aliqulu_mehdiyev@hotmail.com

The factors affecting the implementation of innovation in food production enterprises

AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...

AUTHORS

 

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Agshin. Huseynzade

Master of Azerbaijan State University of Economics (UNEC)

   

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Aygul. Salimova

PhD student of the Agricultural Economics Research Center

   

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. Shahla

Baku State University

   

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Gulnar. Bashirova

Master of Azerbaijan State University of Economics (UNEC)

   

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Gulsum. Badirzade

Ph.D. student of the Azerbaijan Cooperation University

   

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Islam. Ibrahimov

Baku Business University

  prof, dr  

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Vagif.

Center for Local Economic Reforms

  Ph.D., docent  

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Maharram. Huseynov

Azerbaijan State Agricultural University

  prof, dr  

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Javad. Gojamanov

Ph.D. student of Baku State University