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Aligulu Mehdiyev
Author
Aligulu Mehdiyev Mahir, |
|
| Ph.D. student of Baku Engineering University | |
| aliqulu_mehdiyev@hotmail.com |
The factors affecting the implementation of innovation in food production enterprises
AbstractCompanies need to make innovative and strategic decisions in order not to lose customer share in the market, to expand their market and to survive as competition intensifies in local and global ...
AUTHORS
Фамиль. Рустамов
Institute of Economics of the Ministry of Science and Education, "Economic problems of the agricultural sector" department
Ph.D., docent
Galib. Sharifov
Head of the Department of Quality Management of "Agro Procurement and Supply" OJSC, ISO standards expert
Doctor of Philosophy in Economics
Gulnara. Jafarova
Agricultural Economics Research Center, leading specialist
Doctor of Philosophy in Economics
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Increasing the efficiency of pasture use
S. Seyfaddinov • • 2022 -
Directions for increasing the export potential of silk products in Azerbaijan
S. Valiyeva • • 2021



















