Home Author Fariz Suleymanov

Author

	Fariz Suleymanov Vidadi,
	Ph.D. student of the Azerbaijan State Agrarian University
	farizsuleymanov649@gmail.com

Level of self-sufficiency with agricultural products and factors of market development

AbstractThe article analyzes the level of self-sufficiency of our country in the main types of agricultural products in modern conditions, examines the development of the agricultural market in order to ...

AUTHORS

Naila. Aliyeva

Associate professor of the Azerbaijan State Economic University (UNEC) Doctoral student of the Agro Researches Center

Doctor of Philosophy in Economics

Novruz. Rahimov

Ph.D. student of the Azerbaijan Cooperation University

Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

Nazrin. Ramazanova

Master of Azerbaijan State University of Economics (UNEC)

Faig. Huseynov

Azerbaijan State University of Economics (UNEC)

Ceyran. Babirova

Ph.D. student Azerbaijan State University of Economics (UNEC)

Akif. Valiyev

Agricultural Economics Research Center

Doctor of Economics

Mehman. Rzayev

Azerbaijan RPA Hydrotechnics and Melioration

doctor of agrarian sciences

Javahir. Allahverdiyeva

Azerbaijan State Agrarian University

senior lecturer

AUTHORS

ARTICLES - PDF

Analysis of risk propensity factors in the production of lemons in Lankaran region
T. Ahmadli, G. Ibrahimova, S. Rajabov • • 2022
Assessment of the level of use of production potential in the agricultural sector
V. Amrahov • • 2020
Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.
R. Mammadrzayeva, S. Eldarov, E. Khalilov, F. Karimov • • 2022
The directions of climate change impacts on agricultural production
N. Muradov • • 2025
Development priorities of food industry areas
T. Gorchiyeva, V. Abbasov • • 2022

Author

Fariz Suleymanov Vidadi,

Level of self-sufficiency with agricultural products and factors of market development

Naila. Aliyeva

Novruz. Rahimov

Esmira. Latifova

Nazrin. Ramazanova

Faig. Huseynov

Ceyran. Babirova

Akif. Valiyev

Mehman. Rzayev

Javahir. Allahverdiyeva

Experience in creating an Integrated Management System of the Office of the Ministry of Agriculture on the basis of standards ISO 9001: 2015 and ISO 14001: 2015

State regulation of dairy cattle breeding

Role of auditing in agriculture

Formation of population income in rural areas

Regulation of production relations in the food industry

Regulation of production relations in the food industry

Level and dynamics of investments in fixed capital in the agricultural sector

The influence of gravity factors on the formation of the export geography of agricultural products

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Analysis of risk propensity factors in the production of lemons in Lankaran region

Assessment of the level of use of production potential in the agricultural sector

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

The directions of climate change impacts on agricultural production

Development priorities of food industry areas

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