Home Author Fariz Suleymanov

Author

	Fariz Suleymanov Vidadi,
	Ph.D. student of the Azerbaijan State Agrarian University
	farizsuleymanov649@gmail.com

Level of self-sufficiency with agricultural products and factors of market development

AbstractThe article analyzes the level of self-sufficiency of our country in the main types of agricultural products in modern conditions, examines the development of the agricultural market in order to ...

AUTHORS

Ayaz. Museyibov

Center for Analysis of Economic Reforms and Communication

Turan. Hajiyeva

Specialist of the Agricultural Research Center

Akif. Valiyev

Agricultural Economics Research Center

Doctor of Economics

Umkhanim. Agakishiyeva

Teacher of Azerbaijan University of Architecture and Construction

Gulnar. Bashirova

Master of Azerbaijan State University of Economics (UNEC)

Anar. Abbasov

Azerbaijan University of Cooperation

prof, dr

Zohra. Abbasova

Ph.D. student of the Agro Researches Center

Nneka. Osadolor

Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria

Anar. Azimov

The Agrarian Services Agency at the Ministry of Agriculture of the Republic of Azerbaijan

AUTHORS

ARTICLES - PDF

Development of beekeeping and its impact on tourism
Y. Humbatov, N. Javadov • • 2020
Stimulation of the application of green technologies in the production of food products
N. Rahimov • • 2025
Country food safety assessment criteria
R. Gambarova, R. Mustafayeva, Y. Abbasova • • 2020
The role of agricultural cooperatives in enhancing access to inputs for smallholder farmers in Azerbaijan
A. Azimov • • 2025
Priorities for the integration and development of agriculture and food industry in Azerbaijan
I. Ibrahimov • • 2021

Author

Fariz Suleymanov Vidadi,

Level of self-sufficiency with agricultural products and factors of market development

Ayaz. Museyibov

Turan. Hajiyeva

Akif. Valiyev

Umkhanim. Agakishiyeva

Gulnar. Bashirova

Anar. Abbasov

Zohra. Abbasova

Nneka. Osadolor

Anar. Azimov

Structural change in the system of realization of products in agro business

Innovative agriculture governance: an approach effective strategic planning

Improvement of natural and agricultural district of Azerbaijan

Directions for improving the regulation system of the use of irrigation water in the Republic of Azerbaijan

Directions for improving the regulation system of the use of irrigation water in the Republic of Azerbaijan

Assessment of the level of use of production potential in the agricultural sector

Directions of agriculture development in the territories released from occupation

Analysis of risk propensity factors in the production of lemons in Lankaran region

Analysis of risk propensity factors in the production of lemons in Lankaran region

Analysis of risk propensity factors in the production of lemons in Lankaran region

The impact of price parity on producers’ income in agrarian sector

Development of beekeeping and its impact on tourism

Stimulation of the application of green technologies in the production of food products

Country food safety assessment criteria

The role of agricultural cooperatives in enhancing access to inputs for smallholder farmers in Azerbaijan

Priorities for the integration and development of agriculture and food industry in Azerbaijan

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