Home Author Faig Huseynov

Author

	Faig Huseynov Tofig,
	Azerbaijan State University of Economics (UNEC)
	faig.huseynov@unec.edu.az

Directions of securing sustainable development based on innovation processes in the agro-industry

AbstractThe article examines the key factors for ensuring sustainable development in the agro industry based on innovation processes so that today's agriculture can compete with other sectors. Innovation is ...

AUTHORS

Nurida. Gasimova

Ph.D. student of Azerbaijan University of Cooperation

Aygun. Huseynova

Baku State University

Faiq. Gasimli

PhD student of the Agricultural Economics Research Center

Mushfiga. Mammadova

Agricultural Economics Research Center

Ph.D., docent

Anar. Abbasov

Azerbaijan University of Cooperation

prof, dr

. Shahla

Baku State University

Rasul. Balayev

Azerbaijan State University of Economics, professor

prof, dr

Aygul. Salimova

PhD student of the Agricultural Economics Research Center

Ulker. Mammadova

Ph.D. student of the Azerbaijan Cooperation University

ARTICLES - PDF

Directions for expanding the production of subtropical crop production based on innovative technologies
N. Gasimova • • 2022
Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain
H. Khalilov, S. Hajiyeva, N. Gasimova • • 2023
Directions of development of the grain market of Azerbaijan
J. Allahverdiyeva • • 2021
Energy use in agriculture: a view in the context of efficiency and sustainability
H. Khalilov • • 2020
Analysis of labor productivity in agricultural enterprises
G. Mirzayev • • 2022

AUTHORS

N. Sattarova
Innovative potential of agricultural development and assessment of the environment for its implementation
P. Aliyev
Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain
R. Ismayilli
The effect of fuel factor to efficiency family-peasant farms

S. Ismayilov
The effect of fuel factor to efficiency family-peasant farms
I. Huseynova
The role of science, technology and innovation in the sustainable development of agriculture
H. Khalilov
Evaluation of the effect of average annual temperature indicators on the productivity of grain crops
G. Jafarova
Increasing the economic efficiency of water use in plant growing
J. Nusretzade
Prospects for the development of tea growing in Lerik district
A. Aghbabali
Drawing up soil maps on the basis of Space researches

Author

Faig Huseynov Tofig,

Directions of securing sustainable development based on innovation processes in the agro-industry

Nurida. Gasimova

Aygun. Huseynova

Faiq. Gasimli

Mushfiga. Mammadova

Anar. Abbasov

. Shahla

Rasul. Balayev

Aygul. Salimova

Ulker. Mammadova

Directions for expanding the production of subtropical crop production based on innovative technologies

Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain

Directions of development of the grain market of Azerbaijan

Energy use in agriculture: a view in the context of efficiency and sustainability

Analysis of labor productivity in agricultural enterprises

Innovative potential of agricultural development and assessment of the environment for its implementation

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

The effect of fuel factor to efficiency family-peasant farms

The effect of fuel factor to efficiency family-peasant farms

The role of science, technology and innovation in the sustainable development of agriculture

Evaluation of the effect of average annual temperature indicators on the productivity of grain crops

Increasing the economic efficiency of water use in plant growing

Prospects for the development of tea growing in Lerik district

Drawing up soil maps on the basis of Space researches

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