Home Author Faig Huseynov

Author

	Faig Huseynov Tofig,
	Azerbaijan State University of Economics (UNEC)
	faig.huseynov@unec.edu.az

Directions of securing sustainable development based on innovation processes in the agro-industry

AbstractThe article examines the key factors for ensuring sustainable development in the agro industry based on innovation processes so that today's agriculture can compete with other sectors. Innovation is ...

AUTHORS

Tamraz. Tamrazov

Vegetable Research Institute

Nizami. Gafarov

Doctor of Science Program of Agro Researches Center

Ph.D., docent

Yusif. Akhundov

Ph.D. student of the Agricultural Research Center

Islam. Ibrahimov

Baku Business University

prof, dr

Faiq. Gasimli

PhD student of the Agricultural Economics Research Center

Fariz. Suleymanov

Ph.D. student of the Azerbaijan State Agrarian University

Vahid. Abbasov

Head of the Department of Economics, Baku State University

prof, dr

Samir. Maharramov

Doctoral student of Azerbaijan Tourism and Management University

Novruz. Rahimov

Ph.D. student of the Azerbaijan Cooperation University

AUTHORS

ARTICLES - PDF

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation
K. Mamedova • • 2024
Engineering and methodological foundations of the Agrouber Service System
I. Ismayilov • • 2020
Evaluation of agricultural service and rent by the hour of equipment operation
I. Ismayilov • • 2023
Regulation of production relations in the food industry
V. Abbasov, T. Gorchiyeva • • 2024
Monitoring of agricultural production objectives
N. Hajiyeva • • 2021

Author

Faig Huseynov Tofig,

Directions of securing sustainable development based on innovation processes in the agro-industry

Tamraz. Tamrazov

Nizami. Gafarov

Yusif. Akhundov

Islam. Ibrahimov

Faiq. Gasimli

Fariz. Suleymanov

Vahid. Abbasov

Samir. Maharramov

Novruz. Rahimov

Index insurance in the agricultural field: a view of world experience and implementation possibilities in Azerbaijan

Increasing the efficiency of pasture use

The impact of the coronavirus pandemic on the sustainability of food security

Sustainable development of rural areas and improvement of livingstandards

Soil and climatic factors of agricultural development in the liberated territories

Export trends of the fruit growing sector in the Republic of Azerbaijan: a comparative analysis

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

Engineering and methodological foundations of the Agrouber Service System

Evaluation of agricultural service and rent by the hour of equipment operation

Regulation of production relations in the food industry

Monitoring of agricultural production objectives

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