Home Author Aytekin Huseynli

Author

	Aytekin Huseynli Mammad,
	Ph.D. student of the Baku State University
	aytekin_huseynli_95@mail.ru

Cooperation and integration of agriculture: modern approaches and development trends

AbstractThe article describes the economic necessity and scientific and practical issues of the formation and development of cooperation and agro-industrial integration in meeting the needs of the country's ...

AUTHORS

Leyla. Hajiyeva

Ph.D. student of the Agricultural Economics Research Center

Bahruz. Nuriyev

Chief consultant in Ministry of Agriculture of Azerbaijan Republic

Andriy. Popovych

Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, Warszawa, Polska / Agricultural and Food Economics State Research Institute, Warsaw, Poland

Ph.D.

Umkhanim. Agakishiyeva

Teacher of Azerbaijan University of Architecture and Construction

Aligulu. Mehdiyev

Ph.D. student of Baku Engineering University

Samira. Akbarova

Ph.D. student of Azerbaijan Technological University Lecturer at Mingachevir State University

Akif. Valiyev

Agricultural Economics Research Center

Doctor of Economics

Arzu. Huseyn

Azerbaijan Tourism and Management University

Ph.D., docent

Gulnara. Jafarova

Agricultural Economics Research Center, leading specialist

Doctor of Philosophy in Economics

AUTHORS

S. Akhmedov
Providing financial resources to small and medium-sized businesses in agriculture
S. Akbarova
The role of agricultural cooperatives in achieving sustainable development challenges
S. Hajiyeva
The impact of price parity on producers’ income in agrarian sector
H. Asadov
Seed propagation of tea plant in the conditions of climate change

K. Sadygova
Seed propagation of tea plant in the conditions of climate change

I. Hojatov
Seed propagation of tea plant in the conditions of climate change
V. Abbasov
Development priorities of food industry areas

T. Gorchiyeva
Development priorities of food industry areas
V. Abbasov
Factors increasing economic efficiency in the canning industry

E. Shukurova
Factors increasing economic efficiency in the canning industry
E. Abbasov
Technical and economic analysis of the impacts on the technological capabilities of the electro-hydraulic tractor suspension system

ARTICLES - PDF

Self-sufficiency in wheat and its role in food security
N. Shalbuzov • • 2023
Competition models and market forces in the agricultural sector
A. Bayramov • • 2025
Experience of introducing ISO 21001:2018 standard in the republic of Azerbaijan: main approaches and solutions
G. Sharifov • • 2022
Implementation of the ISO 9001:2015 standard in a Livestock Scientific Research Institute: experience and recommendations
G. Sharifov • • 2024
Formation of population income in rural areas
S. Mustafayev • • 2022

Author

Aytekin Huseynli Mammad,

Cooperation and integration of agriculture: modern approaches and development trends

Leyla. Hajiyeva

Bahruz. Nuriyev

Andriy. Popovych

Umkhanim. Agakishiyeva

Aligulu. Mehdiyev

Samira. Akbarova

Akif. Valiyev

Arzu. Huseyn

Gulnara. Jafarova

Providing financial resources to small and medium-sized businesses in agriculture

The role of agricultural cooperatives in achieving sustainable development challenges

The impact of price parity on producers’ income in agrarian sector

Seed propagation of tea plant in the conditions of climate change

Seed propagation of tea plant in the conditions of climate change

Seed propagation of tea plant in the conditions of climate change

Development priorities of food industry areas

Development priorities of food industry areas

Factors increasing economic efficiency in the canning industry

Factors increasing economic efficiency in the canning industry

Technical and economic analysis of the impacts on the technological capabilities of the electro-hydraulic tractor suspension system

Self-sufficiency in wheat and its role in food security

Competition models and market forces in the agricultural sector

Experience of introducing ISO 21001:2018 standard in the republic of Azerbaijan: main approaches and solutions

Implementation of the ISO 9001:2015 standard in a Livestock Scientific Research Institute: experience and recommendations

Formation of population income in rural areas

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