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Author

Tarlan Gorchiyeva Kanish,

terlanhorciyeva@gmail.com

Regulation of production relations in the food industry

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of ...

Development priorities of food industry areas

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...

AUTHORS

 

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Konul. Mamedova

Ph.D. student of the Agricultural Economics Research Center

   

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Firdovsi. Fikratzade

Director of the Agricultural Economics Research Center, Doctoral student at the Institute for Scientific Research on Economic Reforms

   

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Bahruz. Nuriyev

Chief consultant in Ministry of Agriculture of Azerbaijan Republic

   

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Gamar. Ibrahimova

Special Constructor Technology Bureau of the National Aerocosmic Agency

   

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Jahani. Nusretzade

Scientific Research Institute of Fruit-growing and Tea-growing

   

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Fariz. Suleymanov

Ph.D. student of the Azerbaijan State Agrarian University

   

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. Shahla

Baku State University

   

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Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

   

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Farman. Karimov

Research Institute of Plant Protection and Technical Plants