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Author

Tarlan Gorchiyeva Kanish,

terlanhorciyeva@gmail.com

Regulation of production relations in the food industry

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of ...

Development priorities of food industry areas

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...

AUTHORS

 

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Gurban. Mirzayev

Azerbaijan State Agrarian University

   

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Galib. Hajiyev

Department of “Economy of enterprise” of Azerbaijan State University of Economics (UNEC)

  Ph.D., docent  

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Esmira. Latifova

Director Adviser, Agricultural Economics Research Center

   

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Firdovsi. Fikratzade

Doctoral student at the Institute for Scientific Research on Economic Reforms

  Doctor of Philosophy in Economics  

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Natig. Javadov

Azerbaijan State Agrarian University

  prof, dr  

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Isak. Hasanov

Head of Shamkir Support Point

   

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Akif. Valiyev

Agricultural Economics Research Center

  Doctor of Economics  

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Maharram. Huseynov

Azerbaijan State Agricultural University

  prof, dr  

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Yusif. Abayev

Ph.D. student of the İnstitute of Economics of ANAS