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Author

Tarlan Gorchiyeva Kanish,

terlanhorciyeva@gmail.com

Regulation of production relations in the food industry

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of ...

Development priorities of food industry areas

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...

AUTHORS

 

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Manzar. Nasibova

Senior researcher

   

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Javid. Hasanov

Senior specialist, Agricultural Research Center Ph.D. student of the Agricultural Research Center

   

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Anar. Abbasov

Azerbaijan University of Cooperation

  prof, dr  

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Saadat. Guliyeva

Azerbaijan Academy of Labor and Social Relations

  Doctor of Philosophy in Economics  

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Aygun. Salimova

Student of Azerbaijan State University of Economics (UNEC)

   

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Ramil. Asgarov

Doctoral student of Azerbaijan State Agrarian University

   

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Umkhanim. Agakishiyeva

Teacher of Azerbaijan University of Architecture and Construction

   

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Vahid. Amrahov

Azerbaijan State Agricultural University

  Ph.D., docent  

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Said. Mustafayev

Ph.D. student of the Agricultural Research Center