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Author

Tarlan Gorchiyeva Kanish,

terlanhorciyeva@gmail.com

Regulation of production relations in the food industry

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of ...

Development priorities of food industry areas

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...

AUTHORS

 

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Vusala. Nagiyeva

Azerbaijan Cooperation University

  Ph.D., docent  

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Nazrin. Ramazanova

Master of Azerbaijan State University of Economics (UNEC)

   

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Gulnara. Jafarova

Agricultural Economics Research Center, leading specialist

  Doctor of Philosophy in Economics  

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Gurban. Mirzayev

Azerbaijan State Agrarian University

   

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Said. Mustafayev

Ph.D. student of the Agricultural Research Center

   

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Abdulrahim. Dadashov

Ph.D. candidate of UNEC, Agricultural Economics Research Center

   

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Maarif. Yusiphov

Vegetable Research Institute

   

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Sevil. Maharramova

PhD student of the Scientific Research Institute of Agromechanics

   

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Manzar. Nasibova

Senior researcher