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Author

Tarlan Gorchiyeva Kanish,

terlanhorciyeva@gmail.com

Regulation of production relations in the food industry

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of ...

Development priorities of food industry areas

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...

AUTHORS

 

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Ismayil. Kheyirkhabarov

Azerbaijan State University of Economics (UNEC)

  Ph.D., docent  

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Rasul. Balayev

Azerbaijan State University of Economics, professor

  prof, dr  

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Gunel. Naghiyeva

Master of Azerbaijan State University of Economics (UNEC)

   

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Aygun. Shirin

Ph.D. student of the Agricultural Research Center Azerbaijan Technical University

   

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Orkhan. Balayev

Education Center of Tax Ministry of Azerbaijan Republic

   

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Tural. Mammadzade

Ph.D. student of

   

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Turan. Ahmadli

Special Constructor Technology Bureau of the National Aerocosmic Agency

   

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Turana. Mustafayeva

Ph.D. student of Western Caspian University

   

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Sevil. Maharramova

PhD student of the Scientific Research Institute of Agromechanics