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Tarlan Gorchiyeva Kanish,

terlanhorciyeva@gmail.com

Regulation of production relations in the food industry

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of ...

Development priorities of food industry areas

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry ...

AUTHORS

 

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Tamraz. Tamrazov

Vegetable Research Institute

   

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Natig. Mirzayev

Lankaran State University

   

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Ruhiyya. Mammadrzayeva

Research Institute of Plant Protection and Technical Plants

   

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Zaur. Asadov

Azerbaijan State Oil and Industrial University

  Doctor of Philosophy in Economics  

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Idris. Hojatov

Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology

  junior researcher  

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Irada. Huseynova

Vice-president of Azerbaijan National Academy of Sciences Director of the Institute of Molecular Biology and Biotechnology, ANAS

  academician  

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Yusif. Humbatov

Azerbaijan University of Technology

   

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Turan. Ahmadli

Special Constructor Technology Bureau of the National Aerocosmic Agency

   

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Aygul. Salimova

PhD student of the Agricultural Economics Research Center