Home Author Arastun Jalilov

Author

	Arastun Jalilov Nasib, Doctor of Philosophy in Economics

	c.erestun@mail.ru

The impact of the coronavirus pandemic on the sustainability of food security

The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of ...

AUTHORS

Faig. Huseynov

Azerbaijan State University of Economics (UNEC)

Arzu. Huseyn

Azerbaijan Tourism and Management University

Ph.D., docent

Nargiz. Hasanova

Azerbaijan State Agrarian University

Turan. Hajiyeva

Specialist of the Agricultural Research Center

Firidun. Taghiyev

Head of department of Ministry of Agriculture of Azerbaijan Republic

Fuad. Rzayev

Ph.D. student of the Azerbaijan Technical University

Nijat. Muradov

Ph.D. student of the Institute of Economics, Ministry of Science and Education of the Republic of Azerbaijan

Ceyran. Babirova

Ph.D. student Azerbaijan State University of Economics (UNEC)

Said. Mustafayev

Ph.D. student of the Agricultural Research Center

AUTHORS

H. Namazova
Foreign and domestic experience in the development of information and consulting services in the agricultural sector
H. Khalilov
Evaluation of the effect of average annual temperature indicators on the productivity of grain crops
V. Nagiyeva
Features of the development of agricultural insurance in Azerbaijan
S. Guliyeva
Organization of control and audit in agriculture
M. Yusiphov
The impact of soil drought on the formation of organs and productivity of vegetable pea

A. Asgarov
The impact of soil drought on the formation of organs and productivity of vegetable pea

F. Aghayev
The impact of soil drought on the formation of organs and productivity of vegetable pea
E. Guliyev
Opportunities to accelerate the transition to
V. Mehdiyev
Improving the accounting for cost capitalization transactions on biological assets
A. Gadashov
Reducing the price gap in agricultural product markets: international solutions and best practices

ARTICLES - PDF

Directions for expanding the production of subtropical crop production based on innovative technologies
N. Gasimova • • 2022
Country food safety assessment criteria
R. Gambarova, R. Mustafayeva, Y. Abbasova • • 2020
Improving the creditworthiness and credit security of agricultural producers
U. Mammadova • • 2020
Providing financial resources to small and medium-sized businesses in agriculture
S. Akhmedov • • 2022
Information support for the water and land resources usage in irrigated agriculture under the climate change
M. Rzayev • • 2020

Author

Arastun Jalilov Nasib, Doctor of Philosophy in Economics

The impact of the coronavirus pandemic on the sustainability of food security

Faig. Huseynov

Arzu. Huseyn

Nargiz. Hasanova

Turan. Hajiyeva

Firidun. Taghiyev

Fuad. Rzayev

Nijat. Muradov

Ceyran. Babirova

Said. Mustafayev

Foreign and domestic experience in the development of information and consulting services in the agricultural sector

Evaluation of the effect of average annual temperature indicators on the productivity of grain crops

Features of the development of agricultural insurance in Azerbaijan

Organization of control and audit in agriculture

The impact of soil drought on the formation of organs and productivity of vegetable pea

The impact of soil drought on the formation of organs and productivity of vegetable pea

The impact of soil drought on the formation of organs and productivity of vegetable pea

Opportunities to accelerate the transition to

Improving the accounting for cost capitalization transactions on biological assets

Reducing the price gap in agricultural product markets: international solutions and best practices

Directions for expanding the production of subtropical crop production based on innovative technologies

Country food safety assessment criteria

Improving the creditworthiness and credit security of agricultural producers

Providing financial resources to small and medium-sized businesses in agriculture

Information support for the water and land resources usage in irrigated agriculture under the climate change

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