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The impact of the coronavirus pandemic on the sustainability of food security

The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of ...

AUTHORS

 

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Javad. Gojamanov

Ph.D. student of Baku State University

   

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Heydar. Agayev

Ph.D. student of the Azerbaijan Cooperation University

   

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Nigar. Gasimova

Agricultural Research Center, senior specialist

   

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Galib. Sharifov

Head of the Department of Quality Management of "Agro Procurement and Supply" OJSC, ISO standards expert

  Doctor of Philosophy in Economics  

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Akram. Hasanzada

Ph.D. student of the Agricultural Research Center

   

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Aygul. Salimova

PhD student of the Agricultural Economics Research Center

   

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Naila. Aliyeva

Associate professor of the Azerbaijan State Economic University (UNEC) Doctoral student of the Agro Researches Center

  Doctor of Philosophy in Economics  

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Yusif. Abayev

Ph.D. student of the İnstitute of Economics of ANAS

   

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Ibrahim. Jafarov

Azerbaijan State Agricultural University

  Corresponding member of ANAS, prof