Marketing research of the market of grain and grain products of Azerbaijan
01 Yanvar 2020 38889 I. Kheyirkhabarov •
The article has conducted marketing research of the grain and grain products market. Dependence on foreign markets for grain and cereals and poor quality of wheat in the country has been identified as a marketing problem. Scientifically sound proposals have been given to solve these problems in the grain and grain products ...
Сurrent situation and development opportunities of the grape and wine export in Azerbaijan
01 Yanvar 2020 40113 S. Valiyeva •
AbstractIn spite of the fact that there was a great potential of enlargement the export of grape products especially the wine, there were some problems in implementation during the first years of independence. Recently implementing the Government programs on development the grape and winemaking industry plays an important role ...
About methodological bases of the risk assessment process in agriculture
01 Yanvar 2020 39224 F. Fikratzade, G. Sharifov •
The formation of a risk management system in agriculture requires a more thorough study of its methodological base. In this regard, the existing classifications of agricultural risks are considered, the requirements for production risks are specified taking into account local specifics. For risk assessment, a matrix, tables ...
Current problems and efficiency of water resources usage in agriculture
01 Yanvar 2020 42177 M. Rzayev •
The limited resources of water resources in the Republic of Azerbaijan and the growing tendency of its decrease due to the climate change, makes it necessary its efficient usage in the agriculture. Measures to conserve water resources consumed by the irrigation should be based on the results of an assessment of the current ...
Development priorities of food industry areas
01 Yanvar 2020 39922 T. Gorchiyeva, V. Abbasov •
The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry in food and food safety, the real possibilities and scientific and practical prerequisites for creating an ...
Paradigm of regional development in the context of globalization
01 Yanvar 2020 38494 V. •
The article presents the results of a study conducted to identify the main directions of adaptation of the regional development paradigm to globalization. The research methodology is based on the system analysis approach. The study shows that globalization leads to the emergence of new factors and opportunities that can have ...
