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Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images

30 Oktyabr 2024 ­ 1112 A. Yashar

In the study, grass mass was calculated in summer and winter pastures using multispectral images taken from “Spot-6” satellite. A summer pasture from the territory of Gakh district and a winter pasture from the territory of Saatli district were selected as pilot areas for the study. The mass of grass was ...

Opportunities to accelerate the transition to

30 Oktyabr 2024 ­ 2021 E. Guliyev

Abstract The article explains the main principles of green agriculture and considers the practices of transition to green development in the agrarian sector. At the same time, green transformation initiatives in Azerbaijan are analyzed and the main measures implemented in this direction are reflected. Within the framework of ...

Yield curve of agricultural companies bonds as a tool for forecasting sustainable development of the industry

30 Oktyabr 2024 ­ 1371 A. Popovych

The article considers the problem of financing environmental and social (ESG) projects in the field of agriculture through the placement of ESG bonds, which can serve as a tool for forecasting the development of the industry. In the study, when constructing the yield curve, the Nelson-Siegel model parameter estimation method ...

History, current state and prospects of development of sheep breeding in Azerbaijan

30 Dekabr 2023 ­ 6828 Ф. Рустамов, R. Isgandarov

The presented article examines the importance of sheep farming for human society, the benefits of lamb, the current state of sheep farming in the world, as well as the countries that are world leaders in the production of lamb and wool. Detailed information is also provided on the current situation of sheep breeding in ...

Regulation of production relations in the food industry

30 Dekabr 2023 ­ 6492 V. Abbasov, T. Gorchiyeva

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance ...

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

30 Dekabr 2023 ­ 6555 P. Aliyev

The article aims to evaluate onion losses within the onion supply chain through surveys and interviews with key stakeholders in order to enhance the effectiveness of state regulation in the reduction of food losses. Findings reveal an 18.8% total loss, with storage contributing the most. Non-compliance with agro-technical ...