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Article submission guideline

Articles can be sent to the e-mail address of the journal in a written paper version or in an electronic form.

The accompanying letter requires the authors to confirm that the articles submitted to the journal are not submitted elsewhere, not accepted for publication, and not published elsewhere (either in whole or in a significant part). At the same time, the article must be original and all authors must confirm that they have read the submitted version of the manuscript.       

 Necessary note: the author is responsible for the facts and figures contained in the published materials.

LATEST ARTICLES
Analysis of risk propensity factors in the production of lemons in Lankaran region

Analysis of risk propensity factors in the production of lemons in Lankaran region

23 Avqust 2022 ­ 33876 S. Rajabov, G. Ibrahimova, T. Ahmadli

The agricultural sector is a strategic sector for the nutrition and employment of citizens all over the world and for the development of countries. It is considered a sensitive and strategic sector all over the world due to its natural production conditions. There are many risk factors in the agricultural sector that play an important ...

Prospects for the development of tea growing in Lerik district

Prospects for the development of tea growing in Lerik district

04 Mart 2022 ­ 40635 J. Nusretzade

The article provides historical information on the culture of tea, as well as the prospects for the development of tea growing in Lankaran-Astara region. Scientifically grounded information on the future development of tea growing in Lerik district are also presented. 

Phytocenoses of liberated territories of the Kur-Araz lowland

Phytocenoses of liberated territories of the Kur-Araz lowland

04 Mart 2022 ­ 36498 A. Huseynova, . Shahla

The research is devoted to the botanical and ecological analysis of the desert, semi-desert phytocoenosis of the Kur-Araz lowland. As a result of the occupation of 20% of the territories of Azerbaijan by Armenia, biodiversity was disturbed. Based on the scientific views of scientists and previous analyzes and studies, we consider it ...

Development priorities of food industry areas

Development priorities of food industry areas

21 Fevral 2022 ­ 41514 T. Gorchiyeva, V. Abbasov

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry in food and food safety, the real possibilities and scientific and practical prerequisites for creating an entrepreneurial and ...