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How we review articles

Articles submitted for publication in the journal go through double-level quality control:

  • Formal control (compliance with the profile of the journal, anti-plagiarism check, compliance with formal requirements, required volume, structural design of the article, etc.) - is implemented by the responsible secretary of the journal;

 

  • Main control - implemented by reviewers. Two comments are received on the manuscript of each article. If these two opinions differ on the acceptance of the article for publication, the article may be given to a third person. Comments on the revision of the article are sent to the author, who submits an updated version of the article in response to the comments of the reviewer, along with a reference to the author.

 

If the submitted material is rejected based on the results of the initial inspection, a written notice (by e-mail) is sent to the author.

 

Peer review

LATEST ARTICLES
Development priorities of food industry areas

Development priorities of food industry areas

21 Fevral 2022 ­ 28757 T. Gorchiyeva, V. Abbasov • UOT: 63. 33.

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry in food and food safety, the real possibilities and scientific and practical prerequisites for creating an entrepreneurial and ...

Smart farming and main directions of the innovation policy

Smart farming and main directions of the innovation policy

15 Mart 2022 ­ 25961 M. Rzayev • UOT: 338.2, 338.43

This article considers current status and development trends for the smart farming technologies in the context of urgency increasing of the efficiency of the agriculture under the scarcity of land and water resources and on-going climate change in Azerbaijan Republic. The current development of smart farming in the country have been ...

Impact of climate change on agricultural sectors

Impact of climate change on agricultural sectors

18 Fevral 2025 ­ 4084 K. Mamedova • UOT: 631.1, 632.92, 632.95

Climate change poses significant challenges to agriculture worldwide by affecting precipitation patterns, temperature patterns, and the frequency of extreme weather events. The article assesses the impact of these changes on agricultural sectors and considers adaptation strategies. Changes in precipitation patterns, including increased ...

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

19 Fevral 2024 ­ 12338 P. Aliyev • UOT: 338.23, 338.43

The article aims to evaluate onion losses within the onion supply chain through surveys and interviews with key stakeholders in order to enhance the effectiveness of state regulation in the reduction of food losses. Findings reveal an 18.8% total loss, with storage contributing the most. Non-compliance with agro-technical norms and ...