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How we review articles

Articles submitted for publication in the journal go through double-level quality control:

  • Formal control (compliance with the profile of the journal, anti-plagiarism check, compliance with formal requirements, required volume, structural design of the article, etc.) - is implemented by the responsible secretary of the journal;

 

  • Main control - implemented by reviewers. Two comments are received on the manuscript of each article. If these two opinions differ on the acceptance of the article for publication, the article may be given to a third person. Comments on the revision of the article are sent to the author, who submits an updated version of the article in response to the comments of the reviewer, along with a reference to the author.

 

If the submitted material is rejected based on the results of the initial inspection, a written notice (by e-mail) is sent to the author.

 

Peer review

LATEST ARTICLES
Analysis and econometric evaluation of the main factors affecting the productivity of wheat in Azerbaijan

Analysis and econometric evaluation of the main factors affecting the productivity of wheat in Azerbaijan

19 Fevral 2024 ­ 23631 J. Hasanov, T. Musayev

The demand for wheat rises annually in parallel with the wheat-growing areas remaining stable, as well as the pressure of water scarcity and climate change on agriculture making raising wheat productivity a top priority. The article examines the influence of natural, economic and social factors on wheat productivity. Considering the ...

Current problems and efficiency of water resources usage in agriculture

Current problems and efficiency of water resources usage in agriculture

21 Fevral 2022 ­ 42813 M. Rzayev

The limited resources of water resources in the Republic of Azerbaijan and the growing tendency of its decrease due to the climate change, makes it necessary its efficient usage in the agriculture. Measures to conserve water resources consumed by the irrigation should be based on the results of an assessment of the current situation. ...

The impact of the coronavirus pandemic on the sustainability of food security

The impact of the coronavirus pandemic on the sustainability of food security

23 Fevral 2022 ­ 37050 A. Jalilov

The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of economic and political steps of the state at the nearest time is revealed. The events that took place in the economy of the ...

Drawing up soil maps on the basis of Space researches

Drawing up soil maps on the basis of Space researches

03 Mart 2022 ­ 39327 A. Aghbabali

The study is devoted to the main features of the compilation of soil maps on the basis of  “Traditional” and “Aerospace data”. The soil cards submitted by traditional methods have to be estimated as gold fund. However, though these materials are very significant for the time, they not completely meet the ...