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LATEST ARTICLES
Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

19 Fevral 2024 ­ 21615 P. Aliyev

The article aims to evaluate onion losses within the onion supply chain through surveys and interviews with key stakeholders in order to enhance the effectiveness of state regulation in the reduction of food losses. Findings reveal an 18.8% total loss, with storage contributing the most. Non-compliance with agro-technical norms and ...

Characteristics of the system of regulation of public-private partnership projects for agri-industrial innovation

Characteristics of the system of regulation of public-private partnership projects for agri-industrial innovation

14 Mart 2022 ­ 37400 F. Rzayev, R. Isgandarov

The implementation of public-private partnership projects for agro-industrial innovations requires an appropriate regulatory system. The article examines the formation and development of the regulatory framework for the regulation of public-private partnership projects in the agricultural sector. The processes of implementation of ...

Drawing up soil maps on the basis of Space researches

Drawing up soil maps on the basis of Space researches

03 Mart 2022 ­ 38130 A. Aghbabali

The study is devoted to the main features of the compilation of soil maps on the basis of  “Traditional” and “Aerospace data”. The soil cards submitted by traditional methods have to be estimated as gold fund. However, though these materials are very significant for the time, they not completely meet the ...

Analysis and econometric evaluation of the main factors affecting the productivity of wheat in Azerbaijan

Analysis and econometric evaluation of the main factors affecting the productivity of wheat in Azerbaijan

19 Fevral 2024 ­ 22659 T. Musayev, J. Hasanov

The demand for wheat rises annually in parallel with the wheat-growing areas remaining stable, as well as the pressure of water scarcity and climate change on agriculture making raising wheat productivity a top priority. The article examines the influence of natural, economic and social factors on wheat productivity. Considering the ...