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Harmful temperatures and consumption expenditure: evidence from Nigerian households
30 Oktyabr 2024 21015 O. Okoror, L. Emediegwu, N. Osadolor, J. Animashaun •
This paper examines the effect of changes in temperature on households’ food expenditure in Nigeria. Using micro-data on consumption expenditure from Nigerian households, we find that extreme heat increases per capita consumption expenditure during dry seasons but not in wet seasons. Prior works show that small-scale farmers ...
Prospects for the development of tea growing in Lerik district
10 Mart 2022 38577 F. Guliyev •
The article provides historical information on the culture of tea, as well as the prospects for the development of tea growing in Lankaran-Astara region. Scientifically grounded information on the future development of tea growing in Lerik district are also presented.
Features of the development of agricultural insurance in Azerbaijan
24 Fevral 2022 39558 V. Nagiyeva •
The article examines the features of the development of agricultural insurance in Azerbaijan. The focus is on the risks that farmers face at any given time and the challenges they face in managing them. The factors determining the formation of agricultural insurance in the country are analyzed and evaluated. Certain considerations are ...
The impact of the coronavirus pandemic on the sustainability of food security
23 Fevral 2022 36830 A. Jalilov •
The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of economic and political steps of the state at the nearest time is revealed. The events that took place in the economy of the ...
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The impact of the digital environment on the state of energy use in agriculture
E. Ahmedzadeh • https://doi.org/10.30546/2788-8754.47.01.2025.055 • 2025