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Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

Productivity of potato varieties in Shamkir SP for years depending on the impact of global climate change

05 Mart 2022 ­ 34495 I. Hasanov, M. Nasibova, . Hikmat

Data of getting the potato samples, which were grown in the competitive nursery of trial, with the method of clone plant breeding were summarised in the article. Clones of cultivars of “Zanra” and “Tatianka” having the best agricultural-valuable characters differed from the others. 

Experience in creating an Integrated Management System of the Office of the Ministry of Agriculture on the basis of standards ISO 9001: 2015 and ISO 14001: 2015

Experience in creating an Integrated Management System of the Office of the Ministry of Agriculture on the basis of standards ISO 9001: 2015 and ISO 14001: 2015

05 Mart 2022 ­ 35423 G. Sharifov

Intensification of international competition, limited resources, climate change and other challenges to sustainable development of agricultural production, along with the expansion of the use of resource-saving technologies, requires the transformation of traditional agricultural management systems into effective management models ...

Mechanisms for sustainable use of agricultural land

Mechanisms for sustainable use of agricultural land

23 Avqust 2022 ­ 39974 H. Khalilov

Ensuring the sustainable use of agricultural land is associated with the formation of adequate mechanisms in this area. In the article, the noted mechanisms are considered in the general context of global approaches to solving the problem of sustainable use of agricultural land. The main attention is paid to the improvement of ...

The impact of global climate change on food security in modern conditions

The impact of global climate change on food security in modern conditions

18 Fevral 2025 ­ 11847 A. Gurbanzadeh

The essence and characteristics of global climate changes, the manifestations of global climate changes are reflected in the article. At the same time, the factors influencing the improvement of food supply are classified in the article. The impact of global climate changes on agriculture leads to a decrease in agricultural ...