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LATEST ARTICLES
Empowering agricultural development through digital transformation in Azerbaijan

Empowering agricultural development through digital transformation in Azerbaijan

09 Mart 2022 ­ 38698 R. Huseyn, A. Museyibov, R. Huseynov •

It is widely known that the level of Azerbaijan's non-oil export is significantly less than its existing potential. Accordingly, the government of Azerbaijan plans to increase its non-oil export to achieve export-led economic development. One of the important elements to achieve this goal is digital transformation of the economic ...

Experience in creating an Integrated Management System of the Office of the Ministry of Agriculture on the basis of standards ISO 9001: 2015 and ISO 14001: 2015

Experience in creating an Integrated Management System of the Office of the Ministry of Agriculture on the basis of standards ISO 9001: 2015 and ISO 14001: 2015

05 Mart 2022 ­ 38530 G. Sharifov •

Intensification of international competition, limited resources, climate change and other challenges to sustainable development of agricultural production, along with the expansion of the use of resource-saving technologies, requires the transformation of traditional agricultural management systems into effective management models ...

Index insurance in the agricultural field: a view of world experience and implementation possibilities in Azerbaijan

Index insurance in the agricultural field: a view of world experience and implementation possibilities in Azerbaijan

21 Sentyabr 2023 ­ 34713 K. Ghafarli •

The article examines the essence of agrarian insurance, its working mechanisms and its application in different countries of the world. Special attention is paid to issues related to index insurance in agriculture. The features and directions of application of indexed insurance are explained. The practices of applying indexed insurance ...

Stimulation of the application of green technologies in the production of food products

Stimulation of the application of green technologies in the production of food products

17 Fevral 2025 ­ 14495 N. Rahimov •

The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are not able to implement the application of green technologies solely at the expense of their own internal resources. Therefore, the ...