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LATEST ARTICLES
Foreign and domestic experience in the development of information and consulting services in the agricultural sector

Foreign and domestic experience in the development of information and consulting services in the agricultural sector

15 Mart 2022 ­ 38106 H. Namazova

The article explores foreign and domestic experience in providing information and consulting services to the subjects of the agrarian sector. The article provides a definition of the concept of ICS and notes the main directions of their activities in the context of innovative development of the agricultural sector. The article analyzes ...

Seed propagation of tea plant in the conditions of climate change

Seed propagation of tea plant in the conditions of climate change

30 Oktyabr 2024 ­ 17661 K. Sadygova, I. Hojatov, H. Asadov

The article is devoted to studying the cultivation of tea family (Thea sinensis L.) in the soil conditions of the experimental site of the Lankaran Regional Scientific Center. Climate change directly has a certain influence on the soil environment and on the reduction of moisture content. Tea seeds were grown at 60%, 70% and 80% soil ...

The role of agricultural cooperatives in achieving sustainable development challenges

The role of agricultural cooperatives in achieving sustainable development challenges

18 Fevral 2026 ­ 2160 S. Akbarova • https://doi.org/10.30546/2788-8754.47.02.2025.1005

In 2015, the United Nations (UN) introduced the Sustainable Development Goals (SDGs), consisting of 17 global goals that came into effect on 1 January 2016 (UN, 2015). These goals also aim to address key global challenges such as poverty, hunger, health and well-being, gender equality, sustainable development and climate change by ...

Comprehensive marketing research and development strategy of the livestock market

Comprehensive marketing research and development strategy of the livestock market

05 Mart 2022 ­ 37816 I. Kheyirkhabarov

The article conducts a marketing study of the livestock market. The market opportunities opened for enterprises and farms offering products to the livestock products segment of the food market have been identified and the use of these opportunities has been identified as a marketing problem. Scientifically substantiated proposals were ...