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The impact of the coronavirus pandemic on the sustainability of food security
23 Fevral 2022 35216 A. Jalilov •
The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of economic and political steps of the state at the nearest time is revealed. The events that took place in the economy of the ...
The role of ISO standards in green transformation
17 Fevral 2025 10522 G. Sharifov •
As global warming and its impacts increase, a number of international organizations including the International Organization for Standardization (ISO) have developed a number of standards, specifications, and guidelines to minimize these impacts. These documents consist of 29 standards in the ISO 14000 and 14060 series which we can ...
Factors increasing economic efficiency in the canning industry
05 Mart 2022 37123 E. Shukurova, V. Abbasov •
The article analyzes the development of integration relations between the canning industry and agriculture, factors of the effective use of raw materials and resources in the industry, as well as the dynamics of production of the main types of products. Taking into account the seasonal nature of growing fruits, vegetables, berries and ...
Calculation of the economic efficiency of an experimental crusher
18 Fevral 2026 1818 E. Kazimova, A. Zingirov • https://doi.org/10.30546/2788-8754.47.02.2025.1032
This article calculates the economic efficiency of an experimental shredder. A standard methodology for determining the effectiveness of innovations in agricultural machinery and mechanized technologies was used to calculate economic efficiency. According to this methodology, annual economic efficiency is determined based on the ...
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The role of agricultural cooperatives in achieving sustainable development challenges
S. Akbarova • https://doi.org/10.30546/2788-8754.47.02.2025.1005 • 2026