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LATEST ARTICLES
Priority Areas of Innovative Development of the Agrarian Sector

Priority Areas of Innovative Development of the Agrarian Sector

14 Oktyabr 2020 ­ 52232 V. Babayeva •

Abstract In the article, the directions of innovative economic development in the agricultural sector have been investigated, various supports for scientific research and improvements have been studied to stimulate innovation activity in the country. At the same time, information has been considered on the formation of research costs ...

Prospects for the development of tea growing in Lerik district

Prospects for the development of tea growing in Lerik district

10 Mart 2022 ­ 39980 F. Guliyev •

The article provides historical information on the culture of tea, as well as the prospects for the development of tea growing in Lankaran-Astara region. Scientifically grounded information on the future development of tea growing in Lerik district are also presented. 

Soil and climatic factors of agricultural development in the liberated territories

Soil and climatic factors of agricultural development in the liberated territories

14 Oktyabr 2020 ­ 51802 A. Valiyev •

The article examines the characteristics of soil and climatic factors for the development of agricultural production in the liberated territories. To this end, the composition of these lands on the territory by areas, the characteristics of suitability of land cover for agricultural production, the comparative condition of the quality of ...

Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images

Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images

30 Oktyabr 2024 ­ 21148 A. Yashar •

In the study, grass mass was calculated in summer and winter pastures using multispectral images taken from “Spot-6” satellite. A summer pasture from the territory of Gakh district and a winter pasture from the territory of Saatli district were selected as pilot areas for the study. The mass of grass was calculated with ...