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Comprehensive marketing research and development strategy of the livestock market
05 Mart 2022 37685 I. Kheyirkhabarov •
The article conducts a marketing study of the livestock market. The market opportunities opened for enterprises and farms offering products to the livestock products segment of the food market have been identified and the use of these opportunities has been identified as a marketing problem. Scientifically substantiated proposals were ...
Flora and vegetation of the occupied territories of Azerbaijan
23 Fevral 2022 37636 A. Asgarov •
Data is being carried out on the flora and vegetation of the territories of Azerbaijan, which are under the occupation of Armenia and are currently liberated by the Armed Forces of Azerbaijan. The characteristic of natural phytocenoses, their distribution, significance and ways of their protection is given. Particular attention is paid ...
Stimulation of the application of green technologies in the production of food products
17 Fevral 2025 12159 N. Rahimov •
The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are not able to implement the application of green technologies solely at the expense of their own internal resources. Therefore, the ...
Characteristics of taxation on agricultural land
09 Yanvar 2023 28867 R. Ahmadov •
The development of agriculture, which is considered a priority area of the non-oil sector, stimulation of production and sale, as well as provision of food security, form the basis of the socio-economic policy of the Azerbaijan state. Currently, producers of agricultural products in Azerbaijan are exempted from other taxes, except land ...
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Comparative analysis of Azerbaijan's level of self-sufficiency in basic food crops
P. Aliyev • https://doi.org/10.30546/2788-8754.47.02.2025.1010 • 2026 -
The impact of digital marketing on the development of wine tourism in the Azerbaijan
U. Valehzadeh • https://doi.org/10.30546/2788-8754.47.02.2025.1021 • 2026