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Study of the resistance to salt (NaCl) stress of introduced and local cotton Varieties such as GOSSYPIUM H.
09 Mart 2022 36518 R. Mammadrzayeva, S. Eldarov, F. Karimov, E. Khalilov •
One of the main factors limiting the development of irrigated agriculture in Azerbaijan is soil salinization. Cotton is grown on more than 100,000 hectares in the country, and 35-40% of these fields have experienced moderate to severe salinization. In order to obtain high yields on saline soils, along with all reclamation measures, ...
Stimulation of the application of green technologies in the production of food products
17 Fevral 2025 12239 N. Rahimov •
The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are not able to implement the application of green technologies solely at the expense of their own internal resources. Therefore, the ...
The role of the insurance mechanismin the sustainable development of agriculture
23 Fevral 2022 35648 C. Abishova •
The comprehensive development of the agricultural sector is important as one of the main directions of increasing the reliability of the country's food security, diversifying the economy, expanding its export potential. In order to ensure sustainable development of the agricultural sector in the Republic of Azerbaijan, a new ...
Innovative potential of agricultural development and assessment of the environment for its implementation
05 May 2022 38614 N. Sattarova •
In the modern era, when innovation has become a decisive factor in the efficiency and competitiveness of the agricultural sector, the study of innovative potential and the characteristics of the environment for its implementation are of particular importance. The article reveals the essence of the potential for innovative development ...
