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Agricultural economics 45 (10-2024)


 

Articles in this issue

Yield curve of agricultural companies bonds as a tool for forecasting sustainable development of the industry

30 Oktyabr 2024 ­ 390 A. Popovych • UOT: 332.02, 330.322

The article considers the problem of financing environmental and social (ESG) projects in the field of agriculture through the placement of ESG bonds, which can serve as a tool for forecasting the development of the industry. In the study, when constructing the yield curve, the Nelson-Siegel model parameter estimation method ...

Opportunities to accelerate the transition to

30 Oktyabr 2024 ­ 480 E. Guliyev • UOT: 330.15, 332.362, 332.368

Abstract The article explains the main principles of green agriculture and considers the practices of transition to green development in the agrarian sector. At the same time, green transformation initiatives in Azerbaijan are analyzed and the main measures implemented in this direction are reflected. Within the framework of ...

Calculation of the amount of biomass (grass) in pastures based on multispectral satellite images

30 Oktyabr 2024 ­ 433 A. Yashar • UOT: 528.8.04, 633.2.033

In the study, grass mass was calculated in summer and winter pastures using multispectral images taken from “Spot-6” satellite. A summer pasture from the territory of Gakh district and a winter pasture from the territory of Saatli district were selected as pilot areas for the study. The mass of grass was ...

The role of slope farming in soil conservation

30 Oktyabr 2024 ­ 567 N. Shalbuzov, T. Hajiyeva • UOT: 332.33, 332.362, 332.365

The article analyzes the importance, advantages of planting in sloping areas, the influence of natural factors on arable land and methods to combat these factors. Simultaneously, the experience of countries around the world fulfilling programs to support farmers for planting in sloping areas has been studied. Also, according ...

Harmful temperatures and consumption expenditure: evidence from Nigerian households

30 Oktyabr 2024 ­ 323 O. Okoror, N. Osadolor, L. Emediegwu, J. Animashaun • UOT: 551.58

This paper examines the effect of changes in temperature on households’ food expenditure in Nigeria. Using micro-data on consumption expenditure from Nigerian households, we find that extreme heat increases per capita consumption expenditure during dry seasons but not in wet seasons. Prior works show that small-scale ...

Seed propagation of tea plant in the conditions of climate change

30 Oktyabr 2024 ­ 314 H. Asadov, K. Sadygova, I. Hojatov • UOT: 504.32, 504.37, 631/635

The article is devoted to studying the cultivation of tea family (Thea sinensis L.) in the soil conditions of the experimental site of the Lankaran Regional Scientific Center. Climate change directly has a certain influence on the soil environment and on the reduction of moisture content. Tea seeds were grown at 60%, 70% and ...