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ARTICLES

 

Improvement of natural and agricultural district of Azerbaijan

38. November 2021 ­ 37899 A. Valiyev

AbstractThe aim of the study is to improve the natural and agricultural zoning the country from the point of view of modern requirements based on the "climate-soil-plant" model to assess the impact of changes in the environment on agriculture as an important sector of the economy. The research was carried out on the basis of ...

Directions of securing sustainable development based on innovation processes in the agro-industry

38. November 2021 ­ 37624 T. Huseynov, F. Huseynov

AbstractThe article examines the key factors for ensuring sustainable development in the agro industry based on innovation processes so that today's agriculture can compete with other sectors. Innovation is defined as the application of something new or improved (whether technology or otherwise) in products (goods or ...

Country food safety assessment criteria

38. November 2021 ­ 36818 R. Gambarova, Y. Abbasova, R. Mustafayeva

AbstractAt this stage in the development of society, ensuring food security is becoming increasingly important and becoming one of the main global problems. Solving this problem is an important condition for creating an atmosphere of stability and prosperity in every country. A country's food security is an integral part of ...

Directions of supporting entrepreneurship activities in agriculture

38. November 2021 ­ 36409 S. Yusufova

AbstractThe role of agriculture in meeting the needs of the country's population in food products, ensuring national food security and providing raw materials to industries is undeniable. The expansion of entrepreneurial activity in agriculture is aimed at creating food abundance. Entrepreneurship in Azerbaijan, as in other ...

Cooperation and integration of agriculture: modern approaches and development trends

38. November 2021 ­ 35242 V. Abbasov, A. Huseynli

AbstractThe article describes the economic necessity and scientific and practical issues of the formation and development of cooperation and agro-industrial integration in meeting the needs of the country's population in food and food products, raw materials of the processing industry. The economic and organizational features ...

Improving the creditworthiness and credit security of agricultural producers

38. November 2021 ­ 34605 U. Mammadova

AbstractThe article examines the opportunities to increase the level of credit security of agricultural producers in the context of facilitating access to finance. In this area, the important role of producer creditworthiness in facilitating access to finance was highlighted. Approaches to assessing this ability were ...

AUTHORS

 

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