Regulation of production relations in the food industry
44. December 2023 2774 V. Abbasov, T. Gorchiyeva • UOT: 63.33, 330.54, 330.554
In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance ...
The role of agro-based clusters in ensuring food security
39. February 2022 15770 K. Guliyeva • UOT: 334.75, 338. 436, 338.439
The article is devoted to determination of the role of agricultural clusters in provision of food security. The author points out that increasing food security requires the search for effective tools for this, and one of such tools is the creation of agrarian-based clusters. The article considers the issues of successful ...
Assessment of foreign experience in formation and development self-employment
33. July 2020 14803 A. Guliyev • UOT: 331.526, 339.9
The article analyzes the foreign experience of the formation and development of selfemployment in the agricultural sector. The experience of developed countries, countries of the Organization for Economic Cooperation and Development is considered. The systems of regulation and stimulation of self-employment development used in ...
Factors of formation of competitive agro-processing industry
37. September 2021 16708 Z. Guliyev • UOT: 338.43, 338.45, 663, 664
AbstractAt the present time it is necessary to use levers that can increase the competitiveness of the country's economy in order to counteract the negative consequences of unfavorable trends in the world economy with minimal damage. The article discusses the formation of a competitive agroprocessing industry. It is noted that ...
Development directions of cooperative relations in agriculture
37. September 2021 17900 A. Huseynova • UOT: 334.73, 631.115.08
AbstractThe article considers the development of cooperative relations in agriculture in modern conditions. The advantages of merging producers in cooperatives in the agricultural sector, are explained. Progress in the formation of the legislative framework for the development of agricultural cooperation in Azerbaijan is ...
Cooperation and integration of agriculture: modern approaches and development trends
38. November 2021 15703 V. Abbasov, A. Huseynli • UOT: 334.73, 338.43, 631.115
AbstractThe article describes the economic necessity and scientific and practical issues of the formation and development of cooperation and agro-industrial integration in meeting the needs of the country's population in food and food products, raw materials of the processing industry. The economic and organizational features ...