Assessment of the impact of rural tourism on the socio-economic development of the country
36. April 2021 19983 A. Huseyn • UOT: 338.48, 338.49, 379.8
AbstractRural tourism comes to the fore as a means of providing employment in the regions, increasing the social welfare of the population and ensuring the development of rural areas. Today, in developed countries, this type of tourism has developed into a sector shaped according to the natural resources of the regions and the ...
Sustainable intensification in agriculture: opportunities in post-transformation re-intensification conditions
33. July 2020 23802 H. Khalilov, F. Fikratzade •
Abstract In modern conditions, sustainable intensification is becoming a factor that combines dynamic productivity growth in agriculture with compliance with environmental requirements and increased adaptation to climate change. The article examines the possibilities of sustainable intensification of agriculture in the ...
Factors affecting development of poultry breeding sector in Azerbaijan
35. Januray 2021 19705 E. Latifova • UOT: 338.43, 636/637:338.23
The provision of local population with the high-quality and healthy food products, especially with the animal protein, is one of the main priorities of the Azerbaijani Government. This article analyzes the current situation of the poultry industry in Azerbaijan, especially the breeding poultry sector, legislation, public policy ...
Improvement of natural and agricultural district of Azerbaijan
38. November 2021 16811 A. Valiyev • UOT: 63, 502, 911.2, 912
AbstractThe aim of the study is to improve the natural and agricultural zoning the country from the point of view of modern requirements based on the "climate-soil-plant" model to assess the impact of changes in the environment on agriculture as an important sector of the economy. The research was carried out on the basis of ...
Directions of securing sustainable development based on innovation processes in the agro-industry
38. November 2021 19066 F. Huseynov, T. Huseynov • UDC: 338.22.01, 338.43
AbstractThe article examines the key factors for ensuring sustainable development in the agro industry based on innovation processes so that today's agriculture can compete with other sectors. Innovation is defined as the application of something new or improved (whether technology or otherwise) in products (goods or ...
Country food safety assessment criteria
38. November 2021 16394 Y. Abbasova, R. Gambarova, R. Mustafayeva • UOT: 330.163, 338.432
AbstractAt this stage in the development of society, ensuring food security is becoming increasingly important and becoming one of the main global problems. Solving this problem is an important condition for creating an atmosphere of stability and prosperity in every country. A country's food security is an integral part of ...