Issues on ensure of food security
41. October 2022 30648 T. Safarli •
Food is the basis of people's health and an active lifestyle, which requires the combination of all the necessary capabilities in the appropriate orientation. The modern concept of food security is aimed at reliable long-term provision of the population with food products. The article considers food security issues as an ...
Regulation of the agricultural sector of the Republic of Azerbaijan in terms of the principles of sustainable development
41. October 2022 30655 F. Fikratzade, P. Aliyev •
The problem of sustainability was initially analyzed in the article, then the principles of sustainable development of the agrarian field were listed, the “Three Columns” concept that combine three components of sustainability (environmental, economic and social) were presented, and the existing theories related ...
Assessment of economic effects of food safety requirements violation
40. August 2022 30799 C. Babirova •
The article is devoted to the calculation of economic losses caused by violations of food safety requirements. For this purpose, the nature of the violation of food safety requirements, the types and methods of determining the scale and extent of economic losses in this regard were considered. In addition, it has been shown ...
Investment support for innovative development: features of agro-industrial sectors
40. August 2022 29059 F. Ibrahimov •
Investment support for innovative development is one of the main factors determining the competitiveness of economic entities. The decisive role of this supply system in the agro-industrial sector is more pronounced in terms of food security. The article reveals the features of investment support for innovative development in ...
Analysis of risk propensity factors in the production of lemons in Lankaran region
40. August 2022 30346 T. Ahmadli, G. Ibrahimova, S. Rajabov •
The agricultural sector is a strategic sector for the nutrition and employment of citizens all over the world and for the development of countries. It is considered a sensitive and strategic sector all over the world due to its natural production conditions. There are many risk factors in the agricultural sector that play an ...
Structural features of multifunctionality in agriculture
39. February 2022 31599 A. Safarov •
The article deals with the theoretical foundations of the multifunctional nature of agricultural production. The main components of the emergent effect of the multifunctional system of agriculture are revealed. Based on the opinions of researchers about the multifunctionality of agriculture and the author's own reasoning ...