Criteria and indicators of economic efficiency of entrepreneurship in agriculture
36. April 2021 18770 N. Mirzayev • UOT: 338.432, 338.435
AbstractThe economic efficiency of any activity in a market economy is one of the most important conditions for its implementation. In this regard, the correct assessment of the economic efficiency of entrepreneurial activity is of particular importance. Efficiency - reflects the interaction of natural, organizational, ...
Improvement of natural and agricultural district of Azerbaijan
38. November 2021 16842 A. Valiyev • UOT: 63, 502, 911.2, 912
AbstractThe aim of the study is to improve the natural and agricultural zoning the country from the point of view of modern requirements based on the "climate-soil-plant" model to assess the impact of changes in the environment on agriculture as an important sector of the economy. The research was carried out on the basis of ...
Directions of supporting entrepreneurship activities in agriculture
38. November 2021 16428 S. Yusufova • UOT: 338.246, 338.435
AbstractThe role of agriculture in meeting the needs of the country's population in food products, ensuring national food security and providing raw materials to industries is undeniable. The expansion of entrepreneurial activity in agriculture is aimed at creating food abundance. Entrepreneurship in Azerbaijan, as in other ...
Assessment of the effectiveness of information and communication technologies in the development of the agricultural sphere of Azerbaijan
38. November 2021 15782 G. Badirzade • UOT: 631.145:004, 338.43
AbstractThe article examines the issues of assessing the effectiveness of information and communication technologies in the development of the agricultural sector in Azerbaijan. An analysis of a number of important indicators of information and communication technologies is given. The issues of accelerating the development of ...
Priority Areas of Innovative Development of the Agrarian Sector
33. July 2020 24052 V. Babayeva • UOT: 338.43:338.2
Abstract In the article, the directions of innovative economic development in the agricultural sector have been investigated, various supports for scientific research and improvements have been studied to stimulate innovation activity in the country. At the same time, information has been considered on the formation of ...
Assessment of innovative activity in food production
32. April 2020 17914 U. Rasulova • UOT: 33.05, 338.36, 338.45
Innovations cause profound changes in the system of production, marketing and management, lead to the transition of the economy to a new quality level, increase the country's production capacity and per capita income, and have a positive effect on food security. In this regard, the article analyzes the features of the ...