Regulation of production relations in the food industry
44. December 2023 3138 V. Abbasov, T. Gorchiyeva • UOT: 63.33, 330.54, 330.554
In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance ...
Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain
44. December 2023 3285 P. Aliyev • UOT: 338.23, 338.43
The article aims to evaluate onion losses within the onion supply chain through surveys and interviews with key stakeholders in order to enhance the effectiveness of state regulation in the reduction of food losses. Findings reveal an 18.8% total loss, with storage contributing the most. Non-compliance with agro-technical ...
Assessment of perspectıve development factors of the agrıcultural processıng ındustry
42. December 2022 9956 Y. Abayev • UOT: 338.43, 338.45:663/664
In the article, the factors that create the environment that determine the development prospects of agro-processing industry enterprises are characterized, and the author's attitude to those prospects is reported. Special attention was paid to the factors determining the market situation of agricultural processing ...
Directions for the development of the sunflower sector along the value chain
40. August 2022 16699 G. Bashirova • UOT: 338.435, 338.439, 633/664
The sunflower sector provides the country with vegetable oil and animal feed, which is important for meeting food needs. At the moment, due to the war between the two countries, which are the main suppliers of sunflower products to the world market, there are difficulties in supplying the market with this product. Effective ...
Improving the breeding works Buffalo
39. February 2022 16715 E. Latifova • UOT: 338.43, 636/637:338.23
Buffalo breeding is considered one of the most important areas of livestock. In some countries, especially in the eastern and southeastern regions, buffaloes are widely used as draught animals, but in America, Europe, and Eastern European сountries buffaloes are widely used to produce highquality and healthy meat and dairy ...
Innovative potential of agricultural development and assessment of the environment for its implementation
39. February 2022 17323 N. Sattarova • UOT: 330.341.1:62
In the modern era, when innovation has become a decisive factor in the efficiency and competitiveness of the agricultural sector, the study of innovative potential and the characteristics of the environment for its implementation are of particular importance. The article reveals the essence of the potential for innovative ...