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ARTICLES

 

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

44. December 2023 ­ 3287 P. Aliyev • UOT: 338.23, 338.43

The article aims to evaluate onion losses within the onion supply chain through surveys and interviews with key stakeholders in order to enhance the effectiveness of state regulation in the reduction of food losses. Findings reveal an 18.8% total loss, with storage contributing the most. Non-compliance with agro-technical ...

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