Sustainable intensification in agriculture: opportunities in post-transformation re-intensification conditions
33. July 2020 23802 H. Khalilov, F. Fikratzade •
Abstract In modern conditions, sustainable intensification is becoming a factor that combines dynamic productivity growth in agriculture with compliance with environmental requirements and increased adaptation to climate change. The article examines the possibilities of sustainable intensification of agriculture in the ...
Directions of securing sustainable development based on innovation processes in the agro-industry
38. November 2021 19064 F. Huseynov, T. Huseynov • UDC: 338.22.01, 338.43
AbstractThe article examines the key factors for ensuring sustainable development in the agro industry based on innovation processes so that today's agriculture can compete with other sectors. Innovation is defined as the application of something new or improved (whether technology or otherwise) in products (goods or ...
Country food safety assessment criteria
38. November 2021 16382 Y. Abbasova, R. Gambarova, R. Mustafayeva • UOT: 330.163, 338.432
AbstractAt this stage in the development of society, ensuring food security is becoming increasingly important and becoming one of the main global problems. Solving this problem is an important condition for creating an atmosphere of stability and prosperity in every country. A country's food security is an integral part of ...
Directions of supporting entrepreneurship activities in agriculture
38. November 2021 16396 S. Yusufova • UOT: 338.246, 338.435
AbstractThe role of agriculture in meeting the needs of the country's population in food products, ensuring national food security and providing raw materials to industries is undeniable. The expansion of entrepreneurial activity in agriculture is aimed at creating food abundance. Entrepreneurship in Azerbaijan, as in other ...
Cooperation and integration of agriculture: modern approaches and development trends
38. November 2021 15740 V. Abbasov, A. Huseynli • UOT: 334.73, 338.43, 631.115
AbstractThe article describes the economic necessity and scientific and practical issues of the formation and development of cooperation and agro-industrial integration in meeting the needs of the country's population in food and food products, raw materials of the processing industry. The economic and organizational features ...
Priority Areas of Innovative Development of the Agrarian Sector
33. July 2020 23987 V. Babayeva • UOT: 338.43:338.2
Abstract In the article, the directions of innovative economic development in the agricultural sector have been investigated, various supports for scientific research and improvements have been studied to stimulate innovation activity in the country. At the same time, information has been considered on the formation of ...