Value chain competitiveness in sheep farming: the role of institutional factors
Ilkin Huseynov Gafur |
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| Doctoral Student Agrarian Research Center | |
| 0009-5808-014X ilkin.huseynov@gmail.com |
https://doi.org/10.30546/19023.2026.01.048.163
UOT: 338.43:636.3
The article examines the impact of institutional factors on the competitiveness of the value chain in the sheep farming sector of Azerbaijan through the Value Chain Competitiveness (VCC) index. The index is built on six indicators - selection, traceability, field organizations, branding, processingexport, pasture management, and environmental sustainability - and the scores of four countries (Australia, New Zealand, Turkey, Iran) are compared with Azerbaijan. The study found that Azerbaijan's experience lags behind other countries analyzed mainly in the initial links of the value chain - in the areas of selection-genetic improvement and field organizations - and there is also a significant gap in pasture management. The article puts forward relevant recommendations taking into account the aforementioned factors
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Nneka. Osadolor
Department of Economics, University of Benin, Nigeria Department of Economics, University of Ibadan, Nigeria
Vusala. Babayeva
Doctor of Science Program of Agricultural Economics Research Center
Doctor of Philosophy in Economics
Rena. Musayeva
Department of “Economic Regulation” of Azerbaijan State University of Economics (UNEC)
Yunus. Sadigov
Azerbaijan National Academy of Sciences, Institute of Economics, Lead Researcher
Ph.D., docent
Huseynaga. Asadov
Ministry of Science and Education of the Republic of Azerbaijan, Institute of Dendrology
Ph.D., ass, pr
