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Directions for increasing the export potential of silk products in Azerbaijan

Sabina Valiyeva Izzet, Ph.D., docent

sabina_valiyeva@mail.ru

28852 ­ ­ AZ ­ ­ 36. April 2021 ­ ­­ ­ agriculture silk cocoons processing export

Abstract

Substantial measures have been implemented in the direction of developing sericulture, one of the traditional fields in the Republic of Azerbaijan, in recent years and a state program has been adopted. The production of wet cocoons in the country is aimed to reach 6000 tons in this program by 2025. As a result of the measures taken in 2019, the production of wet cocoons increased by 25 percent, and raw silk exports increased by 2.8 times. In this article, the author evaluates the current situation of cocoon production and silk export in our republic, make appropriate suggestions for the establishment of a new processing enterprise in this field, increasing production and export.

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ARTICLES - PDF

 

AUTHORS

 

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Turana. Mustafayeva

Ph.D. student of Western Caspian University

   

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Tamraz. Tamrazov

Vegetable Research Institute

   

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Gurban. Mirzayev

Azerbaijan State Agrarian University

   

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Gamar. Ibrahimova

Special Constructor Technology Bureau of the National Aerocosmic Agency

   

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Jahani. Nusretzade

Scientific Research Institute of Fruit-growing and Tea-growing

   

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Saadat. Guliyeva

Azerbaijan Academy of Labor and Social Relations

  Doctor of Philosophy in Economics  

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Zakir. Guliyev

Baku Business University

  Doctor of Philosophy in Economics  

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Rashad. Huseynov

Agricultural Research Center, director

  Doctor of Philosophy in Economics  

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Ibrahim. Jafarov

Azerbaijan State Agricultural University

  Corresponding member of ANAS, prof  

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Alamdar. Asgarov

Vegetable Research Institute

   

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Aykhan. Gadashov

Head of the portal azexport.az Ph.D. student of the Agricultural Research Center

   

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Ayaz. Museyibov

Center for Analysis of Economic Reforms and Communication

   

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Nigar. Gasimova

Agricultural Research Center, senior specialist

   

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Tural. Mammadzade

Ph.D. student of

   

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Faiq. Gasimli

PhD student of the Agricultural Economics Research Center

   

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Samir. Maharramov

Doctoral student of the Azerbaijan Tourism and Management University