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Articles submitted for publication in the journal go through double-level quality control:

  • Formal control (compliance with the profile of the journal, anti-plagiarism check, compliance with formal requirements, required volume, structural design of the article, etc.) - is implemented by the responsible secretary of the journal;

 

  • Main control - implemented by reviewers. Two comments are received on the manuscript of each article. If these two opinions differ on the acceptance of the article for publication, the article may be given to a third person. Comments on the revision of the article are sent to the author, who submits an updated version of the article in response to the comments of the reviewer, along with a reference to the author.

 

If the submitted material is rejected based on the results of the initial inspection, a written notice (by e-mail) is sent to the author.

 

Peer review

LATEST ARTICLES
Mechanisms for expanding access to financial means of agricultural producers

Mechanisms for expanding access to financial means of agricultural producers

18 Fevral 2024 ­ 27344 R. Aliyev •

Facilitating producers' access to financial resources plays an important role in the development of agriculture in modern conditions. The article examines the mechanisms of improving access to finance for producers operating in the agricultural sector. Theoretical approaches in this field are explained. At the same time, the ...

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

30 Oktyabr 2024 ­ 23999 K. Mamedova •

Droughts have various impacts depending on their severity and duration. In agriculture, drought can lead to crop failure and reduced yields. In this regard, it is imperative to conduct research on the effect of drought on productivity in agriculture. Data on crop yields, spanning from individual fields to global scales, is essential ...

Development of agricultural economy and state-private partnership in Azerbaijan

Development of agricultural economy and state-private partnership in Azerbaijan

23 Fevral 2022 ­ 41847 T. Nagibeyli •

At the present stage, agriculture performs special functions as an important component of the real sector of the economy. This industry is a key factor in meeting the needs of the population for food and agricultural raw materials, increasing the share of local production in these areas. In addition to creating a positive impetus for the ...

Development priorities of food industry areas

Development priorities of food industry areas

21 Fevral 2022 ­ 42262 T. Gorchiyeva, V. Abbasov •

The article discusses sectorial, regional, industrial and technological, socio-economic and national-strategic aspects of the development of food industry. Assessing the place and role of the food industry in food and food safety, the real possibilities and scientific and practical prerequisites for creating an entrepreneurial and ...