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Articles submitted for publication in the journal go through double-level quality control:

  • Formal control (compliance with the profile of the journal, anti-plagiarism check, compliance with formal requirements, required volume, structural design of the article, etc.) - is implemented by the responsible secretary of the journal;

 

  • Main control - implemented by reviewers. Two comments are received on the manuscript of each article. If these two opinions differ on the acceptance of the article for publication, the article may be given to a third person. Comments on the revision of the article are sent to the author, who submits an updated version of the article in response to the comments of the reviewer, along with a reference to the author.

 

If the submitted material is rejected based on the results of the initial inspection, a written notice (by e-mail) is sent to the author.

 

Peer review

LATEST ARTICLES
Index insurance in the agricultural field: a view of world experience and implementation possibilities in Azerbaijan

Index insurance in the agricultural field: a view of world experience and implementation possibilities in Azerbaijan

21 Sentyabr 2023 ­ 32432 K. Ghafarli

The article examines the essence of agrarian insurance, its working mechanisms and its application in different countries of the world. Special attention is paid to issues related to index insurance in agriculture. The features and directions of application of indexed insurance are explained. The practices of applying indexed insurance ...

Productivity indicators of tobacco plant in irrigation conditions of Sheki-Zagatala region for 2018-2019

Productivity indicators of tobacco plant in irrigation conditions of Sheki-Zagatala region for 2018-2019

03 Mart 2022 ­ 36337 G. Kazimov

It was talking about the influence of irrigation norms, nutrition conditions on the productivity of Virginia tobacco varieties and the choice of commodity types in Sheki-Zagatala region. The figures obtained from the study for 2018-2019 were compared and analyzed. It was determined that the highest dry leaf yield for both years was ...

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

Reducing onion losses through effective regulation: a comprehensive evaluation of the onion supply chain

19 Fevral 2024 ­ 22039 P. Aliyev

The article aims to evaluate onion losses within the onion supply chain through surveys and interviews with key stakeholders in order to enhance the effectiveness of state regulation in the reduction of food losses. Findings reveal an 18.8% total loss, with storage contributing the most. Non-compliance with agro-technical norms and ...

The impact of global climate change on food security in modern conditions

The impact of global climate change on food security in modern conditions

18 Fevral 2025 ­ 12781 A. Gurbanzadeh

The essence and characteristics of global climate changes, the manifestations of global climate changes are reflected in the article. At the same time, the factors influencing the improvement of food supply are classified in the article. The impact of global climate changes on agriculture leads to a decrease in agricultural ...