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Articles submitted for publication in the journal go through double-level quality control:

  • Formal control (compliance with the profile of the journal, anti-plagiarism check, compliance with formal requirements, required volume, structural design of the article, etc.) - is implemented by the responsible secretary of the journal;

 

  • Main control - implemented by reviewers. Two comments are received on the manuscript of each article. If these two opinions differ on the acceptance of the article for publication, the article may be given to a third person. Comments on the revision of the article are sent to the author, who submits an updated version of the article in response to the comments of the reviewer, along with a reference to the author.

 

If the submitted material is rejected based on the results of the initial inspection, a written notice (by e-mail) is sent to the author.

 

Peer review

LATEST ARTICLES
Issue of food security in the national security system

Issue of food security in the national security system

15 Mart 2022 ­ 39037 E. Akbarov

 The article provides information on the role of food security as an integral part of national security in providing the country's population with the necessary volume and quality of food products, as well as conditioned factors of food security. Within the framework of current paper, strengthening food security, increasing ...

Comparative analysis of average monthly per capita income in the households of Azerbaijan by urban and rural areas

Comparative analysis of average monthly per capita income in the households of Azerbaijan by urban and rural areas

14 Yanvar 2021 ­ 50249 A. Huseynzade, T. Musayev

AbstractThe study of per capita income in households is of great importance in terms of analyzing the welfare of the population in urban and rural areas and assessing social inequality. In the article the average indicators for per capita income for households in the country, including rural and urban areas, indicators of variation, the ...

Self-sufficiency in wheat and its role in food security

Self-sufficiency in wheat and its role in food security

10 Avqust 2023 ­ 25987 N. Shalbuzov

The agricultural sector faces numerous challenges, including limited market access and the involvement of intermediaries leading to a significant price gap. To address these issues, several solutions have been implemented, such as e-commerce platforms, direct marketing channels, and policy interventions. E-commerce has the potential to ...

Regulation of production relations in the food industry

Regulation of production relations in the food industry

21 Fevral 2024 ­ 22489 V. Abbasov, T. Gorchiyeva

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance of the ...