How can we help?

Article, author, etc.

How we review articles

Articles submitted for publication in the journal go through double-level quality control:

  • Formal control (compliance with the profile of the journal, anti-plagiarism check, compliance with formal requirements, required volume, structural design of the article, etc.) - is implemented by the responsible secretary of the journal;

 

  • Main control - implemented by reviewers. Two comments are received on the manuscript of each article. If these two opinions differ on the acceptance of the article for publication, the article may be given to a third person. Comments on the revision of the article are sent to the author, who submits an updated version of the article in response to the comments of the reviewer, along with a reference to the author.

 

If the submitted material is rejected based on the results of the initial inspection, a written notice (by e-mail) is sent to the author.

 

Peer review

LATEST ARTICLES
The effect of fuel factor to efficiency family-peasant farms

The effect of fuel factor to efficiency family-peasant farms

05 Mart 2022 ­ 36270 R. Ismayilli, S. Ismayilov

The article describes the characteristics of modern conditions for the use of machinery in the agricultural sector, taking into account the peculiarities of the shape and size of arable land in familypeasant farms. At the same time, technical and economic assessments of the impact of the use of machine-tractor units on the volume and ...

The minimum size of households in the crop production: standard approach by criteria of minimum life

The minimum size of households in the crop production: standard approach by criteria of minimum life

29 İyun 2020 ­ 43119 N. Shalbuzov

Abstract The identification of the minimum size definition of the households in rural areas were investigated in the article. To determine the minimum farm size, the total amount of financial resources and other necessary consumption expenditures needed to provide food for a family living in rural areas in accordance with the minimum ...

Sustainable intensification in agriculture: opportunities in post-transformation re-intensification conditions

Sustainable intensification in agriculture: opportunities in post-transformation re-intensification conditions

31 Yanvar 2021 ­ 47445 F. Fikratzade, H. Khalilov

Abstract In modern conditions, sustainable intensification is becoming a factor that combines dynamic productivity growth in agriculture with compliance with environmental requirements and increased adaptation to climate change. The article examines the possibilities of sustainable intensification of agriculture in the Republic of ...

Prospects for the development of tea growing in Lerik district

Prospects for the development of tea growing in Lerik district

04 Mart 2022 ­ 38612 J. Nusretzade

The article provides historical information on the culture of tea, as well as the prospects for the development of tea growing in Lankaran-Astara region. Scientifically grounded information on the future development of tea growing in Lerik district are also presented.