Directions of development of the grain market of Azerbaijan
37. September 2021 37968 J. Allahverdiyeva •
AbstractIndicators of the sustainability of the development of grain farming in the modern era also reflect the degree of reliability and efficiency of economic activities in agriculture. At the same time there is a need for a comprehensive analysis of all factors that directly or indirectly affect the indicators of the grain ...
Potential of import substitution and export expansion Agricultural production in Azerbaijan
37. September 2021 40131 N. Aliyeva •
AbstractAt the present stage, the development of agro-industrial production in Azerbaijan is aimed both at meeting domestic needs and at expanding exports. Today, our country is actively promoting the national brand Made in Azerbaijan in foreign markets, expanding the geography of export. The introduction of export incentives ...
Innovative agriculture governance: an approach effective strategic planning
37. September 2021 40669 Z. Abbasova •
AbstractDevelopment of the agricultural sector, poverty reduction in rural areas, achieving food security and supporting sustainable economic development are among the important strategic goals. Sustainable economic growth is one of the prerequisites for socio-economic development. For this reason, it is important to develop ...
Country food safety assessment criteria
38. November 2021 38263 R. Gambarova, R. Mustafayeva, Y. Abbasova •
AbstractAt this stage in the development of society, ensuring food security is becoming increasingly important and becoming one of the main global problems. Solving this problem is an important condition for creating an atmosphere of stability and prosperity in every country. A country's food security is an integral part of ...
Directions of supporting entrepreneurship activities in agriculture
38. November 2021 37827 S. Yusufova •
AbstractThe role of agriculture in meeting the needs of the country's population in food products, ensuring national food security and providing raw materials to industries is undeniable. The expansion of entrepreneurial activity in agriculture is aimed at creating food abundance. Entrepreneurship in Azerbaijan, as in other ...
Assessment of innovative activity in food production
32. April 2020 40040 U. Rasulova •
Innovations cause profound changes in the system of production, marketing and management, lead to the transition of the economy to a new quality level, increase the country's production capacity and per capita income, and have a positive effect on food security. In this regard, the article analyzes the features of the ...