The impact of the coronavirus pandemic on the sustainability of food security
34. October 2020 19156 A. Jalilov • UOT: 339.97, 334.34.
The article analyzes the changes in food security caused by the coronavirus pandemic. The study shows the scale of the damage inflicted on the economies of the world's leading countries. The direction of economic and political steps of the state at the nearest time is revealed. The events that took place in the economy of ...
Public-private partnership in the development of a digital agricultural economy
37. September 2021 19957 R. Balayev • UOT: 004.9, 334.021
AbstractThe purpose of the study is to determine the place and role of the public-private partnership (PPP) factor in the development of the digital agricultural economy. The research was carried out on the basis of observation methods, scientific abstraction, systematic analysis, comparison and logical generalization. The ...
The place and role of digitalization in agricultural development
37. September 2021 21110 Z. Asadov • UOT: 004.9, 334.48
AbstractThe article highlights the importance of digitalization in the agricultural sector, as in all sectors of the economy. Comparisons were made between traditional agricultural production and innovative production, and their efficiency was analyzed. It is noted that the main issue in the process Agricultural Economics * ...
The monitoring and evaluation of food and agricultural policies in Azerbaijan Republic based on MAFAP methodology
36. April 2021 26150 P. Aliyev • UOT: 338.23, 338.43
The article describes the calculation of the Nominal Protection Ratio (NRP), a key indicator of the MAFAP methodology developed by the Food and Agriculture Organization of the United Nations (FAO), and the interpretation of the results obtained in terms of trade policy assessment NRP is the degree to which the domestic market, ...
Evaluation the results of state regulation the export of agricultural and food products in the Republic of Azerbaijan
35. Januray 2021 22516 P. Aliyev • UOT: 338.43, 339.5, 339.543
The article examines the state policy to strengthen the export potential of agricultural and food products in Azerbaijan, and also shows the measures taken in the main directions in this area. At the same time, the features of the export of agricultural products were studied, the commodity structure of exports and imports was ...