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ARTICLES

 

The role of agricultural cooperatives in enhancing access to inputs for smallholder farmers in Azerbaijan

46. December 2024 ­ 2726 A. Azimov • UOT: 338.43, 339.5, 339.543

This article investigates the pivotal role of agricultural cooperatives in enhancing access to essential inputs for smallholder farmers in Azerbaijan. Smallholder farmers often face significant barriers in obtaining quality seeds, fertilizers, and equipment due to high costs and fragmented supply chains. Agricultural ...

The role of slope farming in soil conservation

45. October 2024 ­ 6204 N. Shalbuzov, T. Hajiyeva • UOT: 332.33, 332.362, 332.365

The article analyzes the importance, advantages of planting in sloping areas, the influence of natural factors on arable land and methods to combat these factors. Simultaneously, the experience of countries around the world fulfilling programs to support farmers for planting in sloping areas has been studied. Also, according ...

Harmful temperatures and consumption expenditure: evidence from Nigerian households

45. October 2024 ­ 5217 J. Animashaun, L. Emediegwu, N. Osadolor, O. Okoror • UOT: 551.58

This paper examines the effect of changes in temperature on households’ food expenditure in Nigeria. Using micro-data on consumption expenditure from Nigerian households, we find that extreme heat increases per capita consumption expenditure during dry seasons but not in wet seasons. Prior works show that small-scale ...

Assessing drought on agricultural productivity: a remote sensing approach to monitoring and adaptation

45. October 2024 ­ 5778 K. Mamedova • UOT: 332.1, 528.8, 633/635

Droughts have various impacts depending on their severity and duration. In agriculture, drought can lead to crop failure and reduced yields. In this regard, it is imperative to conduct research on the effect of drought on productivity in agriculture. Data on crop yields, spanning from individual fields to global scales, is ...

Regulation of production relations in the food industry

44. December 2023 ­ 9887 V. Abbasov, T. Gorchiyeva • UOT: 63.33, 330.54, 330.554

In the article, the current state of the production relations of the enterprises operating in the food industry was analyzed and it was shown that the said relations do not ensure the balanced development of the agro-food complex as a whole. In order to achieve a balanced development of the agro-food complex, the importance ...

History, current state and prospects of development of sheep breeding in Azerbaijan

44. December 2023 ­ 10451 R. Isgandarov, Ф. Рустамов • UOT: 636/639, 338.439

The presented article examines the importance of sheep farming for human society, the benefits of lamb, the current state of sheep farming in the world, as well as the countries that are world leaders in the production of lamb and wool. Detailed information is also provided on the current situation of sheep breeding in ...

AUTHORS

 

Anar Azimov

The Agrarian Services Agency at the Ministry of Agriculture of the Republic of Azerbaijan

   

Farman Guliyev

Scientific Research Institute of Fruit-growing and Tea-growing

   

Farman Karimov

Research Institute of Plant Protection and Technical Plants