Implementation of the ISO 9001:2015 standard in a Livestock Scientific Research Institute: experience and recommendations
44. December 2023 3177 G. Sharifov • UOT: 006.35; 001.891; 631.1
The article discusses the experience of creating a quality management system at the Animal Husbandry Research Institute of the Ministry of Agriculture based on the requirements of the international standard ISO 9001:2015 in 2022/2023. The article describes the conceptual problems of implementing a quality management system in ...
Organization of control and audit in agriculture
43. April 2023 3143 S. Guliyeva • UOT: 33.336/63
The article analyzes the organization of control over the economic use of agricultural enterprises and state funds, ensuring control over the reliability of accounting (financial) accounting and reporting data for the timely detection of costs and losses, thefts, wastage. Also, the principles and characteristics of control in ...
Evaluation of agricultural service and rent by the hour of equipment operation
42. December 2022 9620 I. Ismayilov • UOT: 631.173
The determination of rent payment for agrotechnical services to farms with machinery, per unit of work and per time of work has been studied. It is determined that when paying the rent per unit of work the time losses caused by technical, technological, organizational, climatic conditions and other reasons during the ...
Experience of introducing ISO 21001:2018 standard in the republic of Azerbaijan: main approaches and solutions
41. October 2022 11810 G. Sharifov • UOT: 332.24
The most urgent problem in the field of education in modern conditions is the improvement of its quality. Strengthening the requirements for the quality of higher education has put forward the need to create, implement and maintain an efficient management system. To help educational service providers cope with this problem, ...
Structural features of multifunctionality in agriculture
39. February 2022 15026 A. Safarov • UOT: 338.432, 338.436
The article deals with the theoretical foundations of the multifunctional nature of agricultural production. The main components of the emergent effect of the multifunctional system of agriculture are revealed. Based on the opinions of researchers about the multifunctionality of agriculture and the author's own reasoning ...
The role of agro-based clusters in ensuring food security
39. February 2022 16083 K. Guliyeva • UOT: 334.75, 338. 436, 338.439
The article is devoted to determination of the role of agricultural clusters in provision of food security. The author points out that increasing food security requires the search for effective tools for this, and one of such tools is the creation of agrarian-based clusters. The article considers the issues of successful ...