Characteristics of the competition in the market of agricultural products in the conditions of the transition to the modern value chain
43. April 2023 13479 H. Khalilov, S. Hajiyeva, N. Gasimova • UOT: 338.439: 338.242.2, 338.242.4
The article discusses the features of market structures in agro-food systems in modern conditions and their impact on the competitive environment. The main attention is paid to the disclosure of features in competitive conditions and mechanisms due to the development of value chains (supply chains), especially the transition ...
Assessment of perspectıve development factors of the agrıcultural processıng ındustry
42. December 2022 17253 Y. Abayev • UOT: 338.43, 338.45:663/664
In the article, the factors that create the environment that determine the development prospects of agro-processing industry enterprises are characterized, and the author's attitude to those prospects is reported. Special attention was paid to the factors determining the market situation of agricultural processing ...
Characteristics of taxation on agricultural land
42. December 2022 17214 R. Ahmadov • UOT: 332.38, 336.226.2
The development of agriculture, which is considered a priority area of the non-oil sector, stimulation of production and sale, as well as provision of food security, form the basis of the socio-economic policy of the Azerbaijan state. Currently, producers of agricultural products in Azerbaijan are exempted from other taxes, ...
Directions for improving agricultural financial supply
41. October 2022 19127 M. Tukanov • UOT: 336.02:336.6, 338.43
The development of agriculture in Azerbaijan is closely related to the strengthening of financial support for the activity of this field. The article shows the main sources of financial support of the agricultural sector, as well as considers the issues of improving financial support. In modern conditions, the role of funds ...
Issues on ensure of food security
41. October 2022 19342 T. Safarli • UOT: 338.439, 338.439.053 338.439.6
Food is the basis of people's health and an active lifestyle, which requires the combination of all the necessary capabilities in the appropriate orientation. The modern concept of food security is aimed at reliable long-term provision of the population with food products. The article considers food security issues as an ...
Agricultural competitiveness: Analysis of theoretical approaches in the context of sustainable development
41. October 2022 19152 Н. Гаджиев • UOT: 338. 43.01, 338.432
The article analyzes theoretical approaches to competitiveness in the agricultural sector in the context of sustainability - sustainable development, with reference to the work of some scientists and researchers. When the analysis was conducted, in the study of the competitiveness of the agrarian economy as a whole and its ...