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ARTICLES

 

Priorities for the integration and development of agriculture and food industry in Azerbaijan

37. September 2021 ­ 40754 I. Ibrahimov

AbstractThe article analyzes the impact of increasing agricultural production on the development of the food industry in Azerbaijan. Integration of agriculture with the food industry and balanced development of sectors are considered necessary. After the restoration of Azerbaijan's independence, special attention will be paid ...

Opportunities to use alternative financial instruments in agriculture

36. April 2021 ­ 39884 S. Agayev

AbstractAlong with traditional financial instruments, alternative financial instruments are also used in agricultural lending. In this regard, the article discusses the possibility of using an Islamic financing mechanism based on partnerships and orders in agriculture, which is an alternative to traditional financing. These ...

Country food safety assessment criteria

38. November 2021 ­ 38774 R. Gambarova, R. Mustafayeva, Y. Abbasova

AbstractAt this stage in the development of society, ensuring food security is becoming increasingly important and becoming one of the main global problems. Solving this problem is an important condition for creating an atmosphere of stability and prosperity in every country. A country's food security is an integral part of ...

Mechanism of market infrastructure development in the agricultural sector

34. October 2020 ­ 41928 M. Mammadova

Abstract The article describes the characteristics of the market infrastructure, as well as the requirements for the formation of infrastructure related to the development of the agricultural sector. The article also discusses the main directions of the development of market infrastructure and gives appropriate estimates. The ...

The minimum size of households in the crop production: standard approach by criteria of minimum life

31. Januray 2020 ­ 44186 N. Shalbuzov

Abstract The identification of the minimum size definition of the households in rural areas were investigated in the article. To determine the minimum farm size, the total amount of financial resources and other necessary consumption expenditures needed to provide food for a family living in rural areas in accordance with the ...

Organic agriculture production and sales markets

32. April 2020 ­ 39846 A. Abbasov

The article discusses the characteristic features of the development of organic agriculture, reveals the environmental, social and economic advantages of organic agriculture. At the same time, the article reflects the scientific and theoretical aspects of the formation of organic agriculture, the specifics of this area in the ...

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