Stimulation of the application of green technologies in the production of food products
46. December 2024 3429 N. Rahimov • UOT: 338.432, 338.439, 504.06
The application of green technologies in the field of food production creates favorable conditions for the implementation of environmentally friendly production. Food producers, regardless of ownership, are not able to implement the application of green technologies solely at the expense of their own internal resources. ...
Stimulation of agricultural innovation implementation in Azerbaijan
42. December 2022 30361 F. Fikratzade, V. Babayeva, A. Hasanzada • UOT: 338.43, 631.15, 631.17
The article focuses on the importance and key aspects of agricultural innovation in contemporary times, as well as the establishment of agricultural innovation systems, and explores measures to foster the implementation of innovations. Modern approaches to stimulating innovation are analyzed. The impact of modern practices ...
Priorities for the integration and development of agriculture and food industry in Azerbaijan
37. September 2021 26924 I. Ibrahimov • UOT: 334.75. 338.43, 664
AbstractThe article analyzes the impact of increasing agricultural production on the development of the food industry in Azerbaijan. Integration of agriculture with the food industry and balanced development of sectors are considered necessary. After the restoration of Azerbaijan's independence, special attention will be paid ...
Priority Areas of Innovative Development of the Agrarian Sector
33. July 2020 35675 V. Babayeva • UOT: 338.43:338.2
Abstract In the article, the directions of innovative economic development in the agricultural sector have been investigated, various supports for scientific research and improvements have been studied to stimulate innovation activity in the country. At the same time, information has been considered on the formation of ...
Directions for improving the financial and budgetary mechanism in the formation of large agricultural enterprises
32. April 2020 26022 T. Huseynov • UOT: 33.334.7:336.5
In contemporary conditions continuous changes in the economic conjuncture is a characteristic feature of the economic system. The article analyzes connection of the financial and budgeting mechanism in the formation of large agricultural enterprises directly from the economic potential of the state. In world practice, it is ...
Baselines of Lowering Production Costs of Agricultural Products
32. April 2020 27961 E. Guliyev • UOT: 330.4. 338.5
One of the main directions of increasing economic efficiency in agriculture is to reduce the cost of production. Identification of production costs and identification of opportunities for their reduction is important for the development and implementation of measures for sustainable economic development. The article analyzes ...