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45. October 2024 1410 O. Okoror, N. Osadolor, L. Emediegwu, J. Animashaun • UOT: 551.58
This paper examines the effect of changes in temperature on households’ food expenditure in Nigeria. Using micro-data on consumption expenditure from Nigerian households, we find that extreme heat increases per capita consumption expenditure during dry seasons but not in wet seasons. Prior works show that small-scale ...
44. December 2023 6380 T. Musayev • UOT: 338.43, 330.44, 303.725.34
In this study, the input-output table was used in order to analyze the interaction of Agriculture with other sectors. Input-output tables show the economic interactions of the sectors in an economy with each other in the supply-demand relationship. The latest available 2016 Input-output table for Azerbaijan was used in this ...
43. April 2023 6283 S. Guliyeva • UOT: 33.336/63
The article analyzes the organization of control over the economic use of agricultural enterprises and state funds, ensuring control over the reliability of accounting (financial) accounting and reporting data for the timely detection of costs and losses, thefts, wastage. Also, the principles and characteristics of control in ...
41. October 2022 14469 R. Balayev, F. Ibrahimov, U. Agakishiyeva • UOT: 004.9, 338.438, 338. 439
In the article, the conceptual issues of the application of artificial intelligence technologies were considered, the possibilities of expanding the scope of application of artificial intelligence (AI) in agro-industrial fields were investigated, and the main vectors and perspectives of development were reported. Also, the ...
41. October 2022 16066 F. Fikratzade, P. Aliyev • UOT: 338.43, 338.43.02
The problem of sustainability was initially analyzed in the article, then the principles of sustainable development of the agrarian field were listed, the “Three Columns” concept that combine three components of sustainability (environmental, economic and social) were presented, and the existing theories related ...
33. July 2020 21196 E. Akbarov • UOT: 330. 338.43
The article provides information on the role of food security as an integral part of national security in providing the country's population with the necessary volume and quality of food products, as well as conditioned factors of food security. Within the framework of current paper, strengthening food security, ...
PhD student of the Scientific Research Institute of Agromechanics
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